Dill Dip - cooking recipe
Ingredients
-
1 (6 oz.) carton sour cream
1 (6 oz.) jar real mayonnaise
1 tsp. dill seed
2 Tbsp. onion flakes
2 Tbsp. parsley flakes
1/2 Tbsp. garlic salt
1 Tbsp. Bon Appetite
Preparation
-
Mix all together; chill at least one hour before serving. Makes 4 cups.
Leave a comment