Scotch Cookies - cooking recipe

Ingredients

3 c. butter
2/3 c. white sugar
6 c. sifted bread flour
3 tsp. vanilla
1 1/2 tsp. salt

Preparation

Roll out and cut with tumbler.
Bake in moderate oven (350\u00b0) for 15 to 20 minutes.
When cool, frost and put 1/2 cherry on top.