Aunt Joy'S Cheesecake - cooking recipe
Ingredients
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1 1/2 c. graham cracker crumbs
1 c. sugar
4 to 5 Tbsp. melted margarine
24 oz. cream cheese
4 medium eggs
2 tsp. vanilla
1 tsp. lemon juice
1 c. sugar
1 pt. (16 oz.) sour cream
1 c. heavy cream
2 Tbsp. flour
Preparation
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Grease with margarine the bottom and sides of a cheesecake pan.
Mix cracker crumbs, 1 cup sugar and melted margarine together.
Pat down firmly in pan and put in freezer while making the rest of the cake.
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