Indian Stew - cooking recipe

Ingredients

1 lb. ground beef
1 large chopped onion
2 Tbsp. chopped bell pepper
1 (15 oz.) can whole kernel corn
2 Tbsp. sugar
1 (15 oz.) can tomatoes
1 can tomato soup
1/2 can water
2 Tbsp. flour

Preparation

Brown beef, pepper and onion
together.
Drain grease; add flour and stir well.
Add the sugar, corn, tomatoes, soup and water.
Simmer for 40 minutes.
Add salt and pepper to taste.