Ron'S Chili - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1/2 bunch celery, chopped
    4 medium onions, chopped
    2 (15 oz.) cans kidney beans
    1 large can tomato juice
    1 (15 oz.) can tomato sauce
    4 or 5 bay leaves
    1/2 tsp. ground cloves
    salt and pepper to taste
Preparation
    Brown the ground beef.
    Add the celery and onions.
    Add some water and cook until soft.
    Add the kidney beans, tomato juice, tomato sauce, bay leaves, cloves, salt and pepper.
    Simmer in a large pot 4 or 5 hours.

Leave a comment