Ribbon Meat Loaf - cooking recipe
Ingredients
-
2 lb. ground beef
1 c. fine dry bread crumbs
1 c. milk
2 eggs, slightly beaten
3 Tbsp. melted butter
1 tsp. hot sauce
3 Tbsp. catsup
2 tsp. salt
2 Tbsp. minced onions
8 slices Velveeta cheese
Preparation
-
Mix all ingredients together, except cheese.
Place half of mixture in 9 x 5 x 3-inch pan.
Top with cheese.
Cover with remaining meat mixture.
Leave a comment