Ribbon Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    1 c. fine dry bread crumbs
    1 c. milk
    2 eggs, slightly beaten
    3 Tbsp. melted butter
    1 tsp. hot sauce
    3 Tbsp. catsup
    2 tsp. salt
    2 Tbsp. minced onions
    8 slices Velveeta cheese
Preparation
    Mix all ingredients together, except cheese.
    Place half of mixture in 9 x 5 x 3-inch pan.
    Top with cheese.
    Cover with remaining meat mixture.

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