Honeymoon Bars - cooking recipe

Ingredients

1/2 c. soft butter
1/3 c. brown sugar
1 c. flour
2 beaten eggs
1/4 c. flour
1 tsp. vanilla
1 c. brown sugar
3/4 c. chopped nuts
1/4 tsp. salt

Preparation

Mix first 3 items.
Spread in a 9 x 9-inch ungreased pan. Bake 10 minutes in 360\u00b0 oven.