Mile High Strawberry Pie - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen strawberries
3/4 c. sugar
2 egg whites
1 Tbsp. lemon juice
1/8 tsp. salt
1/2 c. heavy cream
1 tsp. vanilla
1 baked 9 or 10-inch pie shell

Preparation

Place defrosted berries, sugar, egg whites, lemon juice and salt in large mixing bowl of electric beater.
Beat at medium speed for 15 minutes or until stiff and mixture holds shape.
Whip cream and vanilla.
Add to strawberry mixture.
Pile lightly in shell.
Freeze overnight.