Melt In Your Mouth Chicken Pie - cooking recipe

Ingredients

3 c. cooked chicken, cubed
1 can cream of chicken soup
2 c. chicken broth
1 c. milk
1 c. flour
1 stick margarine, melted
1/2 tsp. pepper
1/2 tsp. salt

Preparation

Place chicken in bottom of a 9 x 13 x 2-inch pan.
Mix soup and broth together in saucepot and bring to a boil.
Pour over chicken.
Make batter from remaining ingredients.
Pour over chicken and broth.
Bake for 25 to 30 minutes in 425\u00b0 oven.