Cheese Grits - cooking recipe

Ingredients

4 c. water
1 c. grits
1 egg
1 tsp. Worcestershire sauce
1 egg
10 oz. Cheddar cheese, grated
1 tsp. butter

Preparation

Add egg to grits when done.
Add cheese and mix well.
Add all other ingredients and pour into baking dish and top with cheese.
Bake in pan of water at 350\u00b0 for 35 to 40 minutes.