Russian Tea - cooking recipe

Ingredients

2 c. Tang
1/2 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. cloves
2 c. sugar
1/2 c. instant tea

Preparation

Sift together all ingredients 3 times (for finer consistency, put in food processor).
Place 2 teaspoons of mixture (more or less to taste) in a cup.
Pour in hot water for a delicious hot drink.