Carrot Cake - cooking recipe

Ingredients

1 3/4 c. sugar
2 tsp. salt
1 1/4 c. Wesson oil
1 tsp. salt
4 eggs
2 tsp. cinnamon
2 c. plain flour
3 c. grated raw carrots *
2 tsp. baking powder
1/2 c. chopped pecans or more
1/2 c. raisins or more

Preparation

*Be sure to pack carrots firm.
Need to get as much water out of them as you can.
I use a blender and a little water to grate mine.