Dump Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 (20 oz.) can crushed pineapple (undrained)
1 (21 oz.) can cherry pie filling
1 c. chopped pecans
1/2 c. butter or margarine, cut into thin slices all over cake
Preparation
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Preheat oven to 350\u00b0.
Grease a 13 x 9 x 2-inch pan.
Dump undrained pineapple into pan.
Dump in cherries and spread into layer.
Dump dry cake mix on top of cherry layer.
Spread pecans over top of cake mix.
Spread butter or margarine all over the top.
Bake at 350\u00b0 for 48 to 53 minutes.
Serve warm or cold.
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