Brown Sugar Pound Cake - cooking recipe

Ingredients

3 sticks margarine
1 box light brown sugar
1/2 c. white sugar
5 eggs
3 c. plain flour
1/2 tsp. salt
1/2 tsp. baking powder
1 c. sweet milk
1 Tbsp. vanilla flavor
3/4 Tbsp. maple flavor
1 c. walnuts or pecans (if desired)

Preparation

Cream
together
margarine, brown sugar and white sugar. Add eggs
1
at a time; beat well.
Add remaining ingredients; mix well.
Bake at 300\u00b0 for 1 hour and 20 minutes.