Mixed Vegetable Salad - cooking recipe
Ingredients
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1 head cauliflower
1 head broccoli
1/2 lb. fresh mushrooms
1/2 lb. green onion
1/2 c. salad oil
1/2 c. vinegar
1/2 c. sugar
1 tsp. pepper
1 1/2 tsp. salt
1 tsp. paprika
2 tsp. celery salt
Preparation
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Break cauliflower into flowerets.
Cut broccoli into bite-size pieces.
Slice mushrooms.
Chop onions.
Marinate for 4 hours in salad oil mixture.
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