Mixed Vegetable Salad - cooking recipe

Ingredients
    1 head cauliflower
    1 head broccoli
    1/2 lb. fresh mushrooms
    1/2 lb. green onion
    1/2 c. salad oil
    1/2 c. vinegar
    1/2 c. sugar
    1 tsp. pepper
    1 1/2 tsp. salt
    1 tsp. paprika
    2 tsp. celery salt
Preparation
    Break cauliflower into flowerets.
    Cut broccoli into bite-size pieces.
    Slice mushrooms.
    Chop onions.
    Marinate for 4 hours in salad oil mixture.

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