Country Lemon Squares - cooking recipe
Ingredients
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2 c. all-purpose flour
1/4 c. sugar
1/2 tsp. salt
1/2 c. oleo, melted (1 stick)
1/2 c. finely chopped pecans
Preparation
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Preheat oven to 350\u00b0.
Grease a 13 x 9 x 2-inch pan.
Combine flour, sugar and salt in mixing bowl.
Pour in oleo; blend with electric mixer on medium speed until mixture resembles cornmeal. Stir in pecans.
Press firmly and evenly into pan.
Bake 20 minutes.
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