Country Lemon Squares - cooking recipe

Ingredients
    2 c. all-purpose flour
    1/4 c. sugar
    1/2 tsp. salt
    1/2 c. oleo, melted (1 stick)
    1/2 c. finely chopped pecans
Preparation
    Preheat oven to 350\u00b0.
    Grease a 13 x 9 x 2-inch pan.
    Combine flour, sugar and salt in mixing bowl.
    Pour in oleo; blend with electric mixer on medium speed until mixture resembles cornmeal. Stir in pecans.
    Press firmly and evenly into pan.
    Bake 20 minutes.

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