Clay Christmas Ornaments - cooking recipe

Ingredients

2 c. flour
1 c. salt
1 c. water
food coloring

Preparation

Mix flour and salt in bowl.
Stir in water gradually.
Knead for 7 to 10 minutes.
Add food coloring as desired.
Roll out 1/4 inch thick; cut into shapes with cookie cutters.
Make a small hole for hook to hang, place on cookie sheet.
Bake at 325\u00b0 to 350\u00b0 for 30 minutes.