Green Bean Wrap - cooking recipe

Ingredients

3 cans Del Monte whole green beans, drained
12 oz. sliced bacon, cut in half
1 1/2 tsp. dry mustard
1/3 c. brown sugar
2 tsp. dry onion flakes

Preparation

Roll 8 to 10 beans in a bundle with 1/2 slice bacon and place in 11 x 13-inch baking dish.
Mix dry mustard, brown sugar and onion flakes and sprinkle over green beans.
Bake at 350\u00b0 for 45 minutes or until bacon is done.