Layer Salad - cooking recipe

Ingredients

1 head lettuce, chopped
1/2 head cauliflower, chopped
1/4 medium onion, chopped
2 c. frozen peas
1/2 head broccoli, chopped (optional)
1 small jar mayonnaise
1 c. shredded mild Cheddar cheese (8 oz.)
1 lb. bacon, fried and crumbled
1/4 c. sugar

Preparation

In a large bowl layer lettuce, cauliflower (sliced or chopped), onion, peas and broccoli (optional).
Spread over top of layers the mayonnaise, shredded cheese, bacon and sugar.
Let set 2 hours or overnight in refrigerator.
Mix together before serving.