Grandmommie'S Pound Cake - cooking recipe

Ingredients
    5 eggs
    1/2 c. Crisco
    2 sticks margarine
    2 3/4 c. sugar
    2 tsp. vanilla
    3 c. plain flour
    3/4 c. crushed pineapple, undrained
    1 tsp. salt
    1/4 c. sweet milk
Preparation
    Note:
    If making plain pound cake, use 1 cup sweet milk and omit crushed pineapple.

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