Grandmommie'S Pound Cake - cooking recipe
Ingredients
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5 eggs
1/2 c. Crisco
2 sticks margarine
2 3/4 c. sugar
2 tsp. vanilla
3 c. plain flour
3/4 c. crushed pineapple, undrained
1 tsp. salt
1/4 c. sweet milk
Preparation
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Note:
If making plain pound cake, use 1 cup sweet milk and omit crushed pineapple.
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