Pineapple Layer Cake - cooking recipe

Ingredients

1 pkg. Jiffy cake mix
1 can pineapple, drained
1 pkg. cream cheese, softened
1 pkg. instant vanilla pudding, prepared
1 (12 oz.) pkg. Cool Whip
1/2 c. chopped nuts

Preparation

Prepare cake mix in a 13 x 9-inch pan.
Let cool.
Spread drained pineapple on top.
Mix cream cheese and vanilla pudding together; beat until smooth.
Spread over pineapple; then spread Cool Whip on top.
Sprinkle with 1/2 cup chopped nuts.