Brownies(4-H Recipe) - cooking recipe

Ingredients

1 c. flour
2/3 c. cocoa
2/3 c. melted margarine
1 3/4 c. sugar
4 eggs
2 tsp. vanilla

Preparation

Melt margarine.
Add sugars; mix well.
Add eggs and vanilla. Add flour and cocoa.
Mix well.
Pour into 9 x 13-inch pan.
Bake at 350\u00b0 for 30 minutes.