Cheese Dip - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (16 oz.) can crushed pineapple, well drained
    1 Tbsp. onion, chopped
    1 Tbsp. orange marmalade
    1 tsp. garlic salt
    1 tsp. seasoned salt
    2 c. nuts, chopped
Preparation
    Mix well and serve.

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