Cheese Dip - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 (16 oz.) can crushed pineapple, well drained
1 Tbsp. onion, chopped
1 Tbsp. orange marmalade
1 tsp. garlic salt
1 tsp. seasoned salt
2 c. nuts, chopped
Preparation
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Mix well and serve.
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