15 Minute Tomato Sauce - cooking recipe

Ingredients
    1/4 c. oil (half olive)
    8 garlic cloves, peeled
    15 oz. (1 can) whole tomatoes
    1/2 tsp. sugar
    1/2 tsp. dried basil (more to taste)
    1/2 tsp. pepper
    1/2 tsp. salt
Preparation
    Heat oil in a large skillet over medium heat.
    Using a garlic press, add all 8 cloves of garlic and cook until golden, about 3 minutes.

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