Hamburger Spins - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1/4 c. green peppers
1/2 c. water
1 can cream of mushroom soup
1/4 c. onions
2 Tbsp. flour
2 c. Bisquick
Preparation
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Brown ground beef; drain and add onions and peppers. Stir in flour and water. Let cool while making dough.
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