Peanut Butter Balls - cooking recipe

Ingredients

1/2 c. peanut butter
3 Tbsp. softened margarine
1 c. sifted powdered sugar
8 oz. chocolate flavored confectioners coating

Preparation

Stir together peanut butter and margarine.
Gradually add sugar, stirring until combined.
Shape into 1-inch balls.
Place on wax paper.
Let stand until dry (about 20 minutes).
Melt confectioners coating; cool slightly.
Dip balls into melted coating.
Let excess drip off.
Place on wax paper and let stand until coating is dry.
Makes about 30 pieces.