Corn Casserole(Donna Gayle Carmichael) - cooking recipe

Ingredients

2 cans creamed corn
1/2 c. milk
1/4 c. flour
1 egg, beaten
1 stick oleo, melted

Preparation

Mix the milk and flour together well.
Add all ingredients. Bake in pan at 350\u00b0 until thick but not stiff.