Sweet-Sour Chicken - cooking recipe

Ingredients

1 large cut up frying chicken
2/3 c. flour
2/3 c. soy sauce
2/3 c. rice vinegar
2 c. water
1 c. sugar
1 tsp. salt
1 clove garlic
1/4 tsp. ginger

Preparation

Mix flour, soy sauce, ginger and garlic.
Brush on chicken and leave for 2 hours.
Mix remaining ingredients and pour over chicken.
Bake at 350\u00b0 for about 1 hour, basting every 15 minutes.