Lucky Cheese Fondue - cooking recipe
Ingredients
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8 oz. Natural sharp cheese
8 oz. Natural Swiss cheese
2 Tbsp. flour
1/2 tsp. salt
1/4 tsp. pepper
clove of garlic
12 oz. can beer
dash of Tabasco (add last)
Preparation
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Heat beer with garlic and grated cheese after it's mixed with dry ingredients.
Place in fondue pot and serve with crackers or chips.
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