Kraut Relish - cooking recipe

Ingredients

1 large can kraut, drained
1 c. diced celery
1 c. diced onion
1 large green pepper, diced
1 small bottle pimentos, drained
1 1/2 c. sugar
1/2 c. salad oil
1/4 c. vinegar
salt
pepper

Preparation

Drain kraut dry.
Mix kraut and other ingredients and let stand overnight.
Keep in refrigerator.