Sweet Potatoes And Pineapple - cooking recipe

Ingredients
    6 medium sweet potatoes
    1/2 tsp. nutmeg
    1 1/2 c. chopped pecans or walnuts
    1 can sliced pineapple
    1/8 tsp. salt
    3/4 c. butter
    1/2 c. raisins
Preparation
    Boil potatoes. Slice into pieces. Place layer of sweet potatoes in a buttered casserole. Cover with layer of pineapple slices. Repeat layers to top. Sprinkle top with remaining ingredients. Bake for 1 hour at 350\u00b0.

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