French Toast - cooking recipe

Ingredients

10 slices fat free white bread (Wonder)
1 carton Egg Beaters (8 oz.)
1 tsp. cinnamon
1 tsp. vanilla
1/3 c. skim milk

Preparation

In a shallow bowl, combine Egg Beaters, milk, cinnamon and vanilla.
In a nonstick skillet, spray with butter flavored Pam. Over medium heat, after dipping bread in Egg Beaters mixture, brown about 3 minutes on each side.
Re-spray as needed.
Makes 5 servings (2 slices each).
Fat:
0. Calories:
112.