Chocolate Cherry Cake - cooking recipe

Ingredients
    1 box devil's food cake mix
    3/4 c. sour cream
    2 eggs
    21 oz. can cherry pie filling
Preparation
    Place all ingredients in bowl.
    Mix thoroughly by hand, 50 strokes or more.
    Pour into greased and floured 9 x 13-inch cake pan.
    Bake at 350\u00b0 for 45 minutes.

Leave a comment