Chocolate Cherry Cake - cooking recipe
Ingredients
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1 box devil's food cake mix
3/4 c. sour cream
2 eggs
21 oz. can cherry pie filling
Preparation
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Place all ingredients in bowl.
Mix thoroughly by hand, 50 strokes or more.
Pour into greased and floured 9 x 13-inch cake pan.
Bake at 350\u00b0 for 45 minutes.
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