Holiday Cheese Tree - cooking recipe

Ingredients

1 (8 oz.) sharp Cheddar cold pack cheese
1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. pimento
1 Tbsp. chopped green pepper
1 tsp. grated onion
1 tsp. Worcestershire sauce
1/2 tsp. lemon juice
chopped parsley
chopped nuts

Preparation

Combine cheeses, mixing until well blended.
Mix well with the rest of the ingredients except parsley and nuts.
Drop mixture into tree shape.
Top with parsley, tree base with nuts.
Use remaining pimentos as decorations.
Spread on crackers.
Makes 2 cups.