Pebble Top Chocolate Bars - cooking recipe

Ingredients

1 1/2 c. flaked coconut
2 Tbsp. melted butter
2 Tbsp. plus 1/2 c. sugar
1/4 c. graham cracker crumbs
2 Tbsp. milk
1 c. flour
1 c. semi-sweet chocolate bits
1/2 c. butter
1/4 c. brown sugar
1 egg
1 tsp. vanilla
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. pecans

Preparation

Combine coconut, melted butter, 2 tablespoons sugar and graham cracker crumbs in 13 x 9-inch pan.
Mix well and spread in bottom of pan.
Combine remaining ingredients (except chocolate chips and pecans) and blend at medium speed with mixer until smooth.
Stir in chocolate chips and pecans.
Spread over graham cracker layer. Bake at 350\u00b0 for 35 to 40 minutes.