Pumpkin Bread - cooking recipe

Ingredients
    2/3 c. shortening
    2 2/3 c. sugar
    4 eggs
    2/3 c. water
    3 1/3 c. flour
    2/3 c. coarsely chopped nuts
    2 tsp. soda
    1 1/2 tsp. salt
    1/2 tsp. baking powder
    1 tsp. cinnamon
    1 tsp. cloves
    2/3 c. raisins
Preparation
    Heat oven to 350\u00b0. Grease 2 loaf pans. Cream the shortening and sugar thoroughly. Add eggs, pumpkin and water. Blend in dry ingredients except nuts and raisins.
    Stir in nuts and raisins. Bake in prepared pans 65 to 75 minutes or until wooden pick inserted in center comes out clean.

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