Porcupines - cooking recipe

Ingredients

1 lb. hamburger
1/4 c. chopped onions
2 (8 oz.) cans tomato sauce
1/2 c. raw rice
1 c. water
salt and pepper

Preparation

Mix and form into meatballs. Brown lightly; add tomato sauce. Stir to coat and simmer, covered, for 45 minutes.