Porcupines - cooking recipe

Ingredients
    1 lb. hamburger
    1/4 c. chopped onions
    2 (8 oz.) cans tomato sauce
    1/2 c. raw rice
    1 c. water
    salt and pepper
Preparation
    Mix and form into meatballs. Brown lightly; add tomato sauce. Stir to coat and simmer, covered, for 45 minutes.

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