Squash Patties - cooking recipe
Ingredients
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4 c. sliced squash
1 small onion, chopped
1 Tbsp. chopped green pepper
3 Tbsp. salad oil
1 Tbsp. sugar
1 c. flour
1/2 c. milk
1 egg, slightly beaten
salad oil
Preparation
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Combine squash, onion and green pepper in a saucepan with a small amount of water.
Cook over medium heat until tender.
Drain and add next 5 ingredients.
Mix well.
Drop by tablespoonful into hot oil; cook until brown.
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