Chinese Noodle Candy - cooking recipe

Ingredients
    26 oz. pkg. butterscotch morsels
    1 large can chow mein noodles
    1 c. salted peanuts (cocktail)
    1 tsp. cooking oil
Preparation
    Melt morsels and oil in double boiler until smooth.
    Add nuts and noodles and drop on waxed paper to harden.
    Store in closed container.

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