Chinese Noodle Candy - cooking recipe
Ingredients
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26 oz. pkg. butterscotch morsels
1 large can chow mein noodles
1 c. salted peanuts (cocktail)
1 tsp. cooking oil
Preparation
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Melt morsels and oil in double boiler until smooth.
Add nuts and noodles and drop on waxed paper to harden.
Store in closed container.
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