Never Fail Fudge - cooking recipe
Ingredients
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1 c. granulated sugar
1 c. brown sugar
1/2 c. evaporated milk
2 tsp. corn syrup
1 tsp. butter
1 tsp. vanilla
Preparation
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Pour sugars, milk and syrup in pan; stir until it starts to boil.
Turn down on medium heat.
Cover and let cook three minutes.
Take off stove, cool.
Stir in butter and vanilla.
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