Never Fail Fudge - cooking recipe

Ingredients
    1 c. granulated sugar
    1 c. brown sugar
    1/2 c. evaporated milk
    2 tsp. corn syrup
    1 tsp. butter
    1 tsp. vanilla
Preparation
    Pour sugars, milk and syrup in pan; stir until it starts to boil.
    Turn down on medium heat.
    Cover and let cook three minutes.
    Take off stove, cool.
    Stir in butter and vanilla.

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