Meat Loaf - cooking recipe
Ingredients
-
2 lb. ground beef
1 lb. ground pork or sausage
1 tsp. salt
pepper
2 eggs, slightly beaten
1 small onion, chopped
2 c. uncooked oats
1 c. milk
1/3 c. tomato ketchup
1 tsp. Worcestershire sauce
6 slices bacon
Preparation
-
Mix ingredients in order given.
Moisten oats with milk before adding.
Turn
into
loaf
pan
sprayed
with
nonstick coating and lay the bacon
slices on top.
Bake 1 3/4 hours in a moderate oven (350\u00b0).
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