Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    1 lb. ground pork or sausage
    1 tsp. salt
    pepper
    2 eggs, slightly beaten
    1 small onion, chopped
    2 c. uncooked oats
    1 c. milk
    1/3 c. tomato ketchup
    1 tsp. Worcestershire sauce
    6 slices bacon
Preparation
    Mix ingredients in order given.
    Moisten oats with milk before adding.
    Turn
    into
    loaf
    pan
    sprayed
    with
    nonstick coating and lay the bacon
    slices on top.
    Bake 1 3/4 hours in a moderate oven (350\u00b0).

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