Applesauce Cake - cooking recipe

Ingredients

1/2 c. shortening
2 c. sugar
2 eggs
1 1/2 c. applesauce (canned)
1/2 c. water
2 1/2 c. flour
1 1/2 tsp. soda
1 1/2 tsp. salt
1/4 tsp. baking powder
3/4 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
1 c. raisins
1/2 c. nuts

Preparation

Cream shortening, sugar and eggs; stir in applesauce and water. Stir in dry ingredients.
Add raisins and nuts.
Bake in a 9 x 13-inch greased pan at 350\u00b0 for 35 minutes or until tested done. Can be iced with Cream Cheese Frosting.