Debbie'S Ham Roll-Ups - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 bunches green onions
1 lb. lean sliced ham
1/2 tsp. garlic salt
1/2 tsp. Season-All salt

Preparation

Soften cream cheese in
a
small
bowl.
Add
to
cream cheese chopped green
onions, including part of stalks, garlic salt and Season-all.
Mix
together
and spread cheese mixture thin and even over slice
of ham, lengthwise.
Roll up ham and insert 6 to 8 toothpicks.
Slice in between toothpicks.
Makes approximately 80 bite size roll ups.