Lemon-Lime Cooler - cooking recipe

Ingredients

1 (3 5/8 oz.) pkg. lemon flavor instant pudding
4 c. cold milk
1/4 c. fresh lime juice
fresh mint sprigs (if desired)

Preparation

Place pudding mix in a large bowl.
Add milk; beat with an egg beater 1 or 2 minutes, until well blended.
Stir in lime juice. Pour into chilled glasses.
Garnish with fresh mint.
Serve immediately.
Yields 4 1/2 cups.