Easy Spaghetti In The Crock-Pot - cooking recipe
Ingredients
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1 lb. ground beef
1 onion, chopped
1 (32 oz.) jar Ragu extra thick and zesty meat sauce
dash of Italian seasoning
1 bell pepper, chopped
Preparation
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Brown meat; saute onion and bell pepper.
Add all ingredients to crock-pot and cook on low all day while you are at work.
Serve over hot spaghetti.
Serve with hot French bread and green salad.
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