Chocolate Cake - cooking recipe

Ingredients

1 stick butter
1/2 c. Wesson oil
4 Tbsp. cocoa
1 c. water
2 c. sugar
2 c. plain flour
1 tsp. salt
2 tsp. cinnamon
1/2 c. buttermilk
1 tsp. soda
2 eggs, beaten
1 tsp. vanilla

Preparation

Combine butter, oil, cocoa and water; bring to a boil. Combine sugar, flour, salt and cinnamon in a bowl; pour butter mixture over. Mix in remaining ingredients. Bake at 350\u00b0 for 25 to 30 minutes in 9 x 13 pan.