Cornbread Pie - cooking recipe

Ingredients

1 lb. ground beef, drained
1 large onion, chopped
1 can tomato soup
2 c. water
1 tsp. salt
3/4 tsp. pepper
1 Tbsp. chili powder
1 c. whole kernel corn

Preparation

Brown beef and onion in a skillet.
Add soup, water, seasonings and corn.
Mix well and allow to simmer for 15 minutes. Fill a greased pie dish or casserole dish 3/4 full, leaving room for Cornbread Top.