Spiced Baked Apples - cooking recipe

Ingredients

6 Tbsp. raisins
4 Tbsp. chopped walnuts
1/2 c. packed brown sugar
1/2 c. water
2 Tbsp. margarine
1/2 tsp. ground cinnamon
1/2 tsp. ground nutmeg
4 large apples

Preparation

Combine the raisins and nuts; set aside.
In a saucepan, bring brown sugar, water, margarine, cinnamon and nutmeg to a boil.
Reduce heat; simmer, uncovered, for 2 minutes, stirring occasionally.
Core apples and place in an ungreased 2-quart baking dish; fill with raisin mixture.
Pour sugar mixture over and around apples.
Bake, uncovered, at 350\u00b0 for 30 to 35 minutes or until apples are tender.
Let stand 15 minutes before serving. Yield: 4 servings.