Sweet Mustard - cooking recipe

Ingredients
    4 oz. can dry mustard
    1 c. vinegar
    2 eggs
    1 c. sugar
    1/4 tsp. salt
    1 1/2 c. mayonnaise
Preparation
    Mix mustard and vinegar.
    Let stand overnight.
    Beat in eggs, sugar and salt.
    Cook over medium heat, stirring constantly until thickened.
    Add mayonnaise.

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