Pickle Roll-Up - cooking recipe

Ingredients

1 jar Claussen's whole kosher dill pickles
8 oz. cream cheese (soft)
1 pkg. Plumrose ham (8 slices)

Preparation

Drain pickles; spread each slice of ham with cream cheese. Put a pickle at narrow end of ham slice and roll up, jelly roll style.
Slice 1/4 to 1/2-inch thick.
Chill and serve.